Nevşehir Hacı Bektaş Veli University Course Catalogue

Information Of Programmes

FACULTY OF ECONOMICS & ADMINISTRATIVE SCIENCES / İŞL120 - BUSINESS ADMINISTRATION

Code: İŞL120 Course Title: INTRODUCTION TO BUSINESS-II Theoretical+Practice: 3+0 ECTS: 4
Year/Semester of Study 1 / Spring Semester
Level of Course 1st Cycle Degree Programme
Type of Course Compulsory
Department BUSINESS ADMINISTRATION
Pre-requisities and Co-requisites None
Mode of Delivery Face to Face
Teaching Period 14 Weeks
Name of Lecturer KORHAN KARACAOĞLU (kkaracaoglu@nevsehir.edu.tr)
Name of Lecturer(s) ŞEVKİ ÖZGENER,
Language of Instruction Turkish
Work Placement(s) None
Objectives of the Course
Apply business tools and concepts in domestic and global contexts; Give information about basic function of business Show commitment to ethical values and behavior, continuous learning and professional growth;

Learning Outcomes PO MME
The students who succeeded in this course:
LO-1 Can identify functions of business. PO-1 Students successfully graduating from this department; 1. have advanced knowledge about the basic concepts of business administration, the basic functions of the business management science, the historical development of it, its relationships with other disciplines, businesses and the environment, business objectives, feasibility studies, business functions, cooperation between firms and entrepreneurship, and apply them and make administrative decisions on these issues.
Examination
LO-2 Can analyze the businesses as a system. PO-1 Students successfully graduating from this department; 1. have advanced knowledge about the basic concepts of business administration, the basic functions of the business management science, the historical development of it, its relationships with other disciplines, businesses and the environment, business objectives, feasibility studies, business functions, cooperation between firms and entrepreneurship, and apply them and make administrative decisions on these issues.
Examination
LO-3 Can explain the relations among business functions. PO-1 Students successfully graduating from this department; 1. have advanced knowledge about the basic concepts of business administration, the basic functions of the business management science, the historical development of it, its relationships with other disciplines, businesses and the environment, business objectives, feasibility studies, business functions, cooperation between firms and entrepreneurship, and apply them and make administrative decisions on these issues.
Examination
LO-4 Can discuss the business functions during decision-making process. PO-1 Students successfully graduating from this department; 1. have advanced knowledge about the basic concepts of business administration, the basic functions of the business management science, the historical development of it, its relationships with other disciplines, businesses and the environment, business objectives, feasibility studies, business functions, cooperation between firms and entrepreneurship, and apply them and make administrative decisions on these issues.
Examination
PO: Programme Outcomes
MME:Method of measurement & Evaluation

Course Contents
This course includes in explaning of basic business functions (management, marketing, production, human resource management, accounting and finance, puclic relations, research and development)
Weekly Course Content
Week Subject Learning Activities and Teaching Methods
1 Basci information about businees functions Lecturing, discussion
2 Management and organization Function -Concepts of management and managers Lecturing, discussion
3 Functions of management (planning, organization, directing, coordinationand control) Lecturing, discussion
4 Marketing Function -Basic concepts of marketiing -Approaches of marketing Lecturing, discussion
5 Functions of marketing (product, price, distribution, and promotion) Lecturing, discussion
6 Production Functions, Basic concepts and types of production Lecturing, discussion
7 Total quality management and stock control Lecturing, discussion
8 mid-term exam
9 Finance function, basic concepts and sources of funds Lecturing, discussion
10 Accountinf function Lecturing, discussion
11 Human Resource function, basic concepts, its goals and importance, its differences of personal management Lecturing, discussion
12 Functions of human resource management Lecturing, discussion
13 Public relation function Lecturing, discussion
14 Reseach and development functionGenel Lecturing, discussion
15 General repetititon Lecturing, discussion
16 final exam
Recommend Course Book / Supplementary Book/Reading
1 D. Tuncer, D.Y. Ayhan, D. Varoğlu, (2016), Genel İşletmecilik Bilgileri, Siyasal Kitabevi, Ankara.
Required Course instruments and materials
Obligatory Coursebook: ““Modern Isletmecilik”, Ismet Mucuk, Türkmen Kitabevi, Istanbul, 2012.

Assessment Methods
Type of Assessment Week Hours Weight(%)
mid-term exam 8 2 40
Other assessment methods
1.Oral Examination
2.Quiz
3.Laboratory exam
4.Presentation
5.Report
6.Workshop
7.Performance Project
8.Term Paper
9.Project
final exam 14 2 40

Student Work Load
Type of Work Weekly Hours Number of Weeks Work Load
Weekly Course Hours (Theoretical+Practice) 3 14 42
Outside Class
       a) Reading 2 14 28
       b) Search in internet/Library 2 14 28
       c) Performance Project 0
       d) Prepare a workshop/Presentation/Report 0
       e) Term paper/Project 0
Oral Examination 0
Quiz 0
Laboratory exam 0
Own study for mid-term exam 2 7 14
mid-term exam 2 1 2
Own study for final exam 2 7 14
final exam 2 1 2
0
0
Total work load; 130