| Code: TO203 |
Course Title: HOTEL AUTOMATION SYSTEMS-I |
Theoretical+Practice: 1+1 |
ECTS: 4 |
|
| Year/Semester of Study |
2 / Fall Semester |
| Level of Course |
Short Cycle Degree Programme |
| Type of Course |
Compulsory |
| Department |
TOURISM AND HOTEL MANAGEMENT |
| Pre-requisities and Co-requisites |
None |
| Mode of Delivery |
Face to Face |
| Teaching Period |
14 Weeks |
| Name of Lecturer |
ÖZLEM BAŞAR (ozlem.ulutas@nevsehir.edu.tr) |
| Name of Lecturer(s) |
MEHMET ÇONTU, ÖZLEM BAŞAR, |
| Language of Instruction |
Turkish |
| Work Placement(s) |
None |
| Objectives of the Course |
| Mainly used in hotels front office and housekeeping departments Opera automation program, to be used by students as active. |
| Learning Outcomes |
PO |
MME |
| The students who succeeded in this course: |
|
|
| LO-1 |
Know to make reservation and c/in procedures. |
PO-7 Know how to operate computer automation systems used in tourism and hotel managements and use these systems efficiently. PO-14 Know and apply making reservations, room sales, greeting guests, calculations, accounting and registering.
|
Examination |
| LO-2 |
Know operations about guest accounts. |
PO-7 Know how to operate computer automation systems used in tourism and hotel managements and use these systems efficiently. PO-14 Know and apply making reservations, room sales, greeting guests, calculations, accounting and registering.
|
Examination |
| LO-3 |
Use Opera automation program (front office module). |
PO-6 Easily apply the theoretical and practical knowledge obtained from school and internship practices. PO-7 Know how to operate computer automation systems used in tourism and hotel managements and use these systems efficiently. PO-14 Know and apply making reservations, room sales, greeting guests, calculations, accounting and registering.
|
Examination |
PO: Programme Outcomes MME:Method of measurement & Evaluation |
| Course Contents |
| It includes profile creation, individual and group reservations, front office operations, cashiering operations, end-of-day operations, room management operations through the opera automation program used in hotels. |
| Weekly Course Content |
| Week |
Subject |
Learning Activities and Teaching Methods |
| 1 |
Profiles |
Description, individual study method |
| 2 |
Company &Travel Agent Profile |
Description, individual study method |
| 3 |
New Reservation |
Description, individual study method |
| 4 |
Update Reservation |
Description, individual study method |
| 5 |
Front Desk |
Description, individual study method |
| 6 |
Cashiering |
Description, individual study method |
| 7 |
Cashiering |
Description, individual study method |
| 8 |
mid-term exam |
|
| 9 |
Cashier Functions |
Description, individual study method |
| 10 |
Blocks |
Description, individual study method |
| 11 |
Blocks |
Description, individual study method |
| 12 |
Rooms Management |
Description, individual study method |
| 13 |
Miscellenaus |
Description, individual study method |
| 14 |
End Of Day |
Description, individual study method |
| 15 |
An overview |
Description, individual study method |
| 16 |
final exam |
|
| Recommend Course Book / Supplementary Book/Reading |
| 1 |
Sokmen, A.'Konaklama İşletmelerinde Opera-PMS Otomasyon Programı' Detay Yayıncılık. |
| Required Course instruments and materials |
| Course book and so on. written sources, the internet |