Nevşehir Hacı Bektaş Veli University Course Catalogue

Information Of Programmes

AVANOS VOCATIONAL SCHOOL OF FINE ARTS / TAB 107 - MEDICINAL AND AROMATIC PLANTS

Code: TAB 107 Course Title: GROWING TECHNIQUES OF MEDICINAL AND AROMATIC PLANTS I Theoretical+Practice: 2+1 ECTS: 4
Year/Semester of Study 1 / Fall Semester
Level of Course 3rd Cycle Degree Programme
Type of Course Compulsory
Department MEDICINAL AND AROMATIC PLANTS
Pre-requisities and Co-requisites None
Mode of Delivery Face to Face
Teaching Period 14 Weeks
Name of Lecturer MEHMET SUAT BİRECİKLİGİL (suatbirecikligil@nevsehir.edu.tr)
Name of Lecturer(s)
Language of Instruction Turkish
Work Placement(s) None
Objectives of the Course
Aim of this course, the students teach the properties of medicinal and aromatic plants, botany, cultivation of medicinal and aromatic plants in accordance with the climate conditions until harvest in theory and practice to teach all of the events.

Learning Outcomes PO MME
The students who succeeded in this course:
LO-1 Can learn the properties of medicinal and aromatic plants, climate and soil requirements. PO-
Examination
LO-2 Can learn production techniques. PO-
LO-3 Can learn the application areas. PO-
Examination
PO: Programme Outcomes
MME:Method of measurement & Evaluation

Course Contents
To know the history and cultures of medicinal and aromatic plants, to learn botanical features, to learn growing techniques, to have knowledge about consumption and trade.
Weekly Course Content
Week Subject Learning Activities and Teaching Methods
1 Definition and importance of Medicinal and Aromatic Plants Expression, question and answer
2 Place and importance of MAPs for our national economy Expression, question and answer
3 Plant geographical regions of Anatolia and its crop pattern Expression, question and answer
4 The richness of plant species in Turkey Expression, question and answer
5 Gene cetre, endemic plants and status of our country Expression, question and answer
6 Environmental factors effecting the MAPs cultivation Expression, question and answer
7 The effects of climatic and topographic factors Expression, question and answer
8 mid-term exam
9 Crop production techniques and tillage Expression, question and answer
10 Some concept such as sapling-seedling, sowing-planting, moving the plants to field (transporting) Expression, question and answer
11 Seedling production media and its properties Expression, question and answer
12 Practical activities Expression, question and answer
13 Soil disinfection and its importance for plant growing Expression, question and answer
14 Crop rotation and mix production of MAPs Expression, question and answer
15 Definition of drainage and its importance for agriculture Expression, question and answer
16 final exam
Recommend Course Book / Supplementary Book/Reading
1 Anadolu Üniversitesi - Açıköğretim Fakültesi Yayını - Tıbbi ve Aromatik Bitkilerin Yetiştiriciliği
Required Course instruments and materials

Assessment Methods
Type of Assessment Week Hours Weight(%)
mid-term exam 8
Other assessment methods
1.Oral Examination
2.Quiz
3.Laboratory exam
4.Presentation
5.Report 1 100
6.Workshop
7.Performance Project
8.Term Paper
9.Project
final exam 16

Student Work Load
Type of Work Weekly Hours Number of Weeks Work Load
Weekly Course Hours (Theoretical+Practice) 0
Outside Class
       a) Reading 0
       b) Search in internet/Library 0
       c) Performance Project 0
       d) Prepare a workshop/Presentation/Report 10 12 120
       e) Term paper/Project 0
Oral Examination 0
Quiz 0
Laboratory exam 0
Own study for mid-term exam 0
mid-term exam 0
Own study for final exam 0
final exam 0
0
0
Total work load; 120