Nevşehir Hacı Bektaş Veli University Course Catalogue

Information Of Programmes

ACIGOL VOCATIONAL SCHOOL OF TECHNICAL SCIENCES / LBT205 - LABORATUAR TECHCNOLOGY

Code: LBT205 Course Title: GENERAL MICROBIOLOGY Theoretical+Practice: 3+1 ECTS: 4
Year/Semester of Study 2 / Fall Semester
Level of Course Short Cycle Degree Programme
Type of Course Compulsory
Department LABORATUAR TECHCNOLOGY
Pre-requisities and Co-requisites None
Mode of Delivery Face to Face
Teaching Period 14 Weeks
Name of Lecturer MERT KARIŞ (mertkaris@nevsehir.edu.tr)
Name of Lecturer(s)
Language of Instruction Turkish
Work Placement(s) None
Objectives of the Course
The point of this lecture is to inform about microorganisms and their features, pathogen microorganisms and microbial products.

Learning Outcomes PO MME
The students who succeeded in this course:
LO-1 can learn morphological and anatomical structures of bacteria PO-1 He/she has theoretical knowledge on basic subjects of chemistry, biology, microbiology and biotechnology.
PO-5 He/she makes basic evaluations in the fields of chemistry, biology, microbiology and biotechnology.
PO-6 He/she has the ability to interpret and evaluate data, to identify problems, to analyze and to develop solutions based on evidence, by using the basic knowledge and skills acquired in the field.
Examination
LO-2 can learn bacterial metabolism PO-1 He/she has theoretical knowledge on basic subjects of chemistry, biology, microbiology and biotechnology.
PO-5 He/she makes basic evaluations in the fields of chemistry, biology, microbiology and biotechnology.
PO-6 He/she has the ability to interpret and evaluate data, to identify problems, to analyze and to develop solutions based on evidence, by using the basic knowledge and skills acquired in the field.
Examination
LO-3 can learn transfer of genetic material between bacteria, plasmids Chemotherapeutic agents and microorganisms PO-1 He/she has theoretical knowledge on basic subjects of chemistry, biology, microbiology and biotechnology.
PO-5 He/she makes basic evaluations in the fields of chemistry, biology, microbiology and biotechnology.
PO-6 He/she has the ability to interpret and evaluate data, to identify problems, to analyze and to develop solutions based on evidence, by using the basic knowledge and skills acquired in the field.
Examination
PO: Programme Outcomes
MME:Method of measurement & Evaluation

Course Contents
Classification of microorganisms, morphology of microorganisms, growing microorganisms, bacteria, viruses, fungi and yeast, parasites, pathogen microorganisms, microbial products.
Weekly Course Content
Week Subject Learning Activities and Teaching Methods
1 Overview of Microorganisms Lecturing
2 Classification of Microorganisms Lecturing
3 Morphology of Microorganisms Lecturing
4 Growing microorganisms and growth control Lecturing
5 Bacteria and bacteria physiology Lecturing
6 Bacteria genom Lecturing
7 Methods of sterilization and disinfection Lecturing
8 mid-term exam
9 Viruses Lecturing
10 Fungus and yeast Lecturing
11 Parasites Lecturing
12 Microbial diseases Lecturing
13 Microbial diseases Lecturing
14 Microbial products Lecturing
15 DNA Manipulation in microorganisms Lecturing
16 final exam
Recommend Course Book / Supplementary Book/Reading
Required Course instruments and materials

Assessment Methods
Type of Assessment Week Hours Weight(%)
mid-term exam 8 1 30
Other assessment methods
1.Oral Examination
2.Quiz
3.Laboratory exam 12 1 20
4.Presentation
5.Report
6.Workshop
7.Performance Project
8.Term Paper
9.Project
final exam 16 1 50

Student Work Load
Type of Work Weekly Hours Number of Weeks Work Load
Weekly Course Hours (Theoretical+Practice) 4 14 56
Outside Class
       a) Reading 1 14 14
       b) Search in internet/Library 1 14 14
       c) Performance Project 0
       d) Prepare a workshop/Presentation/Report 1 3 3
       e) Term paper/Project 0
Oral Examination 0
Quiz 0
Laboratory exam 1 1 1
Own study for mid-term exam 5 2 10
mid-term exam 1 1 1
Own study for final exam 4 5 20
final exam 1 1 1
0
0
Total work load; 120