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| Year/Semester of Study | 4 / Fall Semester | ||||
| Level of Course | 1st Cycle Degree Programme | ||||
| Type of Course | Optional | ||||
| Department | TOURISM GUIDING | ||||
| Pre-requisities and Co-requisites | None | ||||
| Mode of Delivery | Face to Face | ||||
| Teaching Period | 14 Weeks | ||||
| Name of Lecturer | NEŞE YILMAZ (neseyilmaz@nevsehir.edu.tr) | ||||
| Name of Lecturer(s) | |||||
| Language of Instruction | Turkish | ||||
| Work Placement(s) | None | ||||
| Objectives of the Course | |||||
| To teach current issues with regard to enterprise and entrepreneurship, to explaine key concepts, to establishe connection between theoretical frames and practical applications | |||||
| Learning Outcomes | PO | MME | |
| The students who succeeded in this course: | |||
| LO-1 | can explain who entrepreneur is and basic concepts of entrepreneurship | 
			
		 
			PO-8 Have an understanding of the basic concepts, theories, principles and facts within the context of management, economics, and social psychology. PO-10 Understand and apply management theories and practices in order to effectively run a travel business. PO-16 Describe, synthesize, analyze, interpret and evaluate data and information professionally. PO-18 Improve themselves gradually both professionally and personally, take responsibility for independent learning and demonstrate it.  | 
		 Examination | 
	
| LO-2 | can explain the line of entrepreneurship with real life examples and can discuss the different dimensions of entrepreneurship | 
			
		 
			PO-8 Have an understanding of the basic concepts, theories, principles and facts within the context of management, economics, and social psychology. PO-10 Understand and apply management theories and practices in order to effectively run a travel business. PO-16 Describe, synthesize, analyze, interpret and evaluate data and information professionally. PO-18 Improve themselves gradually both professionally and personally, take responsibility for independent learning and demonstrate it.  | 
		 Examination | 
	
| LO-3 | be aware of possible problems that entrepreneurs face and can explain that how one can create solutions for these problems | 
			
		 
			PO-8 Have an understanding of the basic concepts, theories, principles and facts within the context of management, economics, and social psychology. PO-10 Understand and apply management theories and practices in order to effectively run a travel business. PO-16 Describe, synthesize, analyze, interpret and evaluate data and information professionally. PO-18 Improve themselves gradually both professionally and personally, take responsibility for independent learning and demonstrate it.  | 
		 Examination | 
	
| LO-4 | can explain the role and importance of entrepreneurship in the developmenf of a country | 
			
		 
			PO-8 Have an understanding of the basic concepts, theories, principles and facts within the context of management, economics, and social psychology. PO-10 Understand and apply management theories and practices in order to effectively run a travel business. PO-16 Describe, synthesize, analyze, interpret and evaluate data and information professionally. PO-18 Improve themselves gradually both professionally and personally, take responsibility for independent learning and demonstrate it.  | 
		 Examination | 
	
| PO: Programme Outcomes MME:Method of measurement & Evaluation  | 
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| Course Contents | ||
| Entrepreneur characteristics, gender factor in entrepreneurship, culture of entrepreneurship, kinds of entrepreneurship | ||
| Weekly Course Content | ||
| Week | Subject | Learning Activities and Teaching Methods | 
| 1 | Introduction and basic concepts | Mapping related concepts | 
| 2 | Definitions of entrepreneur and entrepreneurship and differences from similar concepts. | Lecture, questions-answers, discussions | 
| 3 | Entrepreneur's characteristics, reasons for being an entrepreneur and strategic entrepreneurship | Lecture, questions-answers, discussions | 
| 4 | Functions of entrepreneurship and Ways of being an entrepreneur | Lecture, questions-answers, discussions | 
| 5 | the process of entrepreneurship | Lecture, questions-answers, discussions | 
| 6 | Culture of entrepreneurship, Ethics and Social Responsibility | Lecture, questions-answers, discussions | 
| 7 | Culture of entrepreneurship, Ethics and Social Responsibility (continued) | Lecture, questions-answers, discussions | 
| 8 | mid-term exam | |
| 9 | Entrepreneurship and business plan process | Lecture, questions-answers, discussions | 
| 10 | Innovation and entrepreneurship | Lecture, questions-answers, discussions | 
| 11 | Innovation and entrepreneurship | Lecture, questions-answers, discussions | 
| 12 | Corporate entrepreneurship | Lecture, questions-answers, discussions | 
| 13 | Organizations supporting entrepreneurship and the situation in Turkey | Lecture, questions-answers, discussions | 
| 14 | Guest speaker presentation on entrepreneurship and KOSGEB supports | Lecture, questions-answers, discussions | 
| 15 | General evaluation | Lecture, questions-answers, discussions | 
| 16 | final exam | |
| Recommend Course Book / Supplementary Book/Reading | ||
| 1 | Karadal, H. (2016). Girişimcilik Bilgisi ve Stratejik Girişimcilik, İstanbul:Beta Yayınevi. | |
| Required Course instruments and materials | ||
| Puplications, projection and computer | ||
| Assessment Methods | |||
| Type of Assessment | Week | Hours | Weight(%) | 
| mid-term exam | 8 | 1 | 40 | 
| Other assessment methods | |||
| 1.Oral Examination | |||
| 2.Quiz | |||
| 3.Laboratory exam | |||
| 4.Presentation | |||
| 5.Report | |||
| 6.Workshop | |||
| 7.Performance Project | |||
| 8.Term Paper | |||
| 9.Project | |||
| final exam | 16 | 1 | 60 | 
| Student Work Load | |||
| Type of Work | Weekly Hours | Number of Weeks | Work Load | 
| Weekly Course Hours (Theoretical+Practice) | 2 | 14 | 28 | 
| Outside Class | |||
| a) Reading | 2 | 14 | 28 | 
| b) Search in internet/Library | 2 | 14 | 28 | 
| c) Performance Project | 0 | ||
| d) Prepare a workshop/Presentation/Report | 0 | ||
| e) Term paper/Project | 0 | ||
| Oral Examination | 0 | ||
| Quiz | 0 | ||
| Laboratory exam | 0 | ||
| Own study for mid-term exam | 2 | 7 | 14 | 
| mid-term exam | 1 | 1 | 1 | 
| Own study for final exam | 2 | 10 | 20 | 
| final exam | 1 | 1 | 1 | 
| 0 | |||
| 0 | |||
| Total work load; | 120 | ||