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Year/Semester of Study | 2 / Fall Semester | ||||
Level of Course | Short Cycle Degree Programme | ||||
Type of Course | Optional | ||||
Department | ARCHITECTURAL DECORATIVE ARTS | ||||
Pre-requisities and Co-requisites | None | ||||
Mode of Delivery | Face to Face | ||||
Teaching Period | 14 Weeks | ||||
Name of Lecturer | ŞÜKRAN DOĞRU GÜRPINAR (sdgurpinar@nevsehir.edu.tr) | ||||
Name of Lecturer(s) | |||||
Language of Instruction | Turkish | ||||
Work Placement(s) | - | ||||
Objectives of the Course | |||||
Entrepreneurship and innovation are the factors that create the highest added value in the new economy. This course aims to raise awareness about entrepreneurship and to introduce the applications that will be used in their careers. |
Learning Outcomes | PO | MME | |
The students who succeeded in this course: | |||
LO-1 | Can count the basic concepts of entrepreneurship. |
PO-5 Have the necessary knowledge about opening a business, continuity of quality, consumer behavior and professional ethics. PO-18 Gain research competency. PO-24 Transfers technological knowledge to course applications. |
Examination Presentation |
LO-2 | Can effectively present business idea. |
PO-18 Gain research competency. PO-19 Follow the technologic and scientific developments awarding of the requirement of lifelong learning and renew themselves regularly. |
Examination Presentation |
LO-3 | Can create business plan and business model. |
PO-5 Have the necessary knowledge about opening a business, continuity of quality, consumer behavior and professional ethics. |
Examination Presentation |
PO: Programme Outcomes MME:Method of measurement & Evaluation |
Course Contents | ||
Giving theoretical information about entrepreneurship and business plan formation, examining successful business models, preparing and presenting business plan. | ||
Weekly Course Content | ||
Week | Subject | Learning Activities and Teaching Methods |
1 | ENTREPRENEURSHIP AND ENTREPRENEURSHIP PROCESSES: DEFINITION OF ENTREPRENEURSHIP. FUNDAMENTALS OF ENTREPRENEUR MIND. ENTREPRENEURSHIP PROCESS. FUNCTIONS OF THE ENTREPRENEUR | Discussion Method Narration Method |
2 | INTERNAL ENTREPRENEURSHIP: THE INCREASING IMPORTANCE OF INTERNAL ENTREPRENEURSHIP. INTERNAL ENTREPRENEUR AND ENTREPRENEUR. | Discussion Method Narration Method |
3 | INFORMATION ENTREPRENEURS AS INTERNAL ENTREPRENEURS. BARRIERS TO INTERNAL ENTREPRENEURSHIP. ELEMENTS OF THE INTERNAL ENTREPRENEURSHIP STRATEGY. | Discussion Method Narration Method |
4 | CREATIVITY IN ENTREPRENEURSHIP: BUSINESS IDEAS AND CREATIVITY IN ENTREPRENEURSHIP. CREATIVITY AND RELATED CONCEPTS. CREATIVITY PROCESSES. FUNDAMENTAL ELEMENTS OF CREATIVITY. FACTORS THAT INCREASE CREATIVITY. | Discussion Method Narration Method |
5 | FACTORS INHIBITING CREATIVITY. KNOWN WRONGS IN CREATIVITY. CREATIVITY VARIETIES. | Discussion Method Narration Method |
6 | INNOVATION IN ENTREPRENEURSHIP: THE CONCEPT OF INNOVATION. ENTREPRENEURSHIP AND INNOVATION. SOCIAL CHANGE AND INNOVATION. INNOVATION CHALLENGES. | Discussion Method Narration Method |
7 | THE WRONG KNOWN ABOUT INNOVATION. INNOVATION PROCESSES. INNOVATION VARIETIES. INNOVATION MANAGEMENT. | Discussion Method Narration Method |
8 | mid-term exam | |
9 | BUSINESS PLAN: INTENDED USE OF THE BUSINESS PLAN. BENEFITS OF THE BUSINESS PLAN. EVALUATION OF THE BUSINESS PLAN. WHAT TO AVOID IN PREPARING THE WORK PLAN ERRORS | Project Presentation Discussion Method Narration Method |
10 | ITEMS OF THE BUSINESS PLAN. FILE OF THE BUSINESS PLAN. | Project Presentation Discussion Method Narration Method |
11 | VENTURE FINANCING: BUSINESS DEVELOPMENT STAGES. IMPORTANCE OF FINANCIAL PLANNING. WORKING CAPITAL MANAGEMENT. | Project Presentation Discussion Method Narration Method |
12 | FINANCING SOURCES OF THE ENTREPRENEUR. SUPPORT FOR ENTREPRENEURS. | Project Presentation Discussion Method Narration Method |
13 | ENTREPRENEURSHIP IN DEVELOPED AND DEVELOPING COUNTRIES: ENTREPRENEURSHIP IN DEVELOPED COUNTRIES. ENTREPRENEURSHIP IN DEVELOPING COUNTRIES. DEVELOPMENT STRATEGY BASED ON THE MARKET ECONOMY THE ROLE OF ENTREPRENEURSHIP. | Project Presentation Discussion Method Narration Method |
14 | ENTREPRENEURSHIP AND ECOPNOMIC DEVELOPMENT: ENTREPRENEURSHIP FACTOR IN ECONOMICS THEORY. THE PLACE OF ENTREPRENEURSHIP IN ECONOMIC DEVELOPMENT. ENTREPRENEURSHIP IN THE NEW WORLD ORDER. | Project Presentation Discussion Method Narration Method |
15 | ENTREPRENEURSHIP: CREATIVITY AND INNOVATION | Project Presentation Discussion Method Narration Method |
16 | final exam | |
Recommend Course Book / Supplementary Book/Reading | ||
Required Course instruments and materials | ||
course documents |
Assessment Methods | |||
Type of Assessment | Week | Hours | Weight(%) |
mid-term exam | 8 | 1 | 40 |
Other assessment methods | |||
1.Oral Examination | |||
2.Quiz | |||
3.Laboratory exam | |||
4.Presentation | |||
5.Report | |||
6.Workshop | |||
7.Performance Project | |||
8.Term Paper | |||
9.Project | |||
final exam | 16 | 1 | 60 |
Student Work Load | |||
Type of Work | Weekly Hours | Number of Weeks | Work Load |
Weekly Course Hours (Theoretical+Practice) | 2 | 14 | 28 |
Outside Class | |||
a) Reading | 5 | 4 | 20 |
b) Search in internet/Library | 0 | ||
c) Performance Project | 0 | ||
d) Prepare a workshop/Presentation/Report | 5 | 4 | 20 |
e) Term paper/Project | 0 | ||
Oral Examination | 0 | ||
Quiz | 0 | ||
Laboratory exam | 0 | ||
Own study for mid-term exam | 2 | 4 | 8 |
mid-term exam | 1 | 1 | 1 |
Own study for final exam | 3 | 4 | 12 |
final exam | 1 | 1 | 1 |
0 | |||
0 | |||
Total work load; | 90 |