Learning Outcomes |
PO |
MME |
The students who succeeded in this course: |
|
|
LO-1 |
Be able to describe the general structure of service industry firms. |
PO-13 Theoretical knowledge about the importance of accounting for businesses, its scope, basic accounting concepts, financial and financial ratios and tables of enterprises, and the ability to use this information.
|
Examination |
LO-2 |
Be able to perform speciality accounting records about service industry firms |
PO-3 Have the ability to transfer their knowledge of accounting to employees and teammates within the business.
|
Examination |
LO-3 |
Be able to analyse the structure of tourism firms. |
PO-7 Analyze and control the activities and factors affecting costs.
|
Examination |
PO: Programme Outcomes MME:Method of measurement & Evaluation |
Course Contents |
The structure of service industry businesses, accounting practices at tourism industry, banks, consruction firms, private hospitals and foundations will be obtained in this course content. |
Weekly Course Content |
Week |
Subject |
Learning Activities and Teaching Methods |
1 |
General Informations about Service Industry Firms |
Lecture, Question and Answer |
2 |
Accounting Practices In Tourism Industry Firms |
Lecture, Question and Answer |
3 |
Accounting Practices In Tourism Industry Firms |
Lecture, Question and Answer |
4 |
Accounting in Banks |
Lecture, Question and Answer |
5 |
Accounting in consruction firms |
Lecture, Question and Answer |
6 |
Accounting in consruction firms |
Lecture, Question and Answer |
7 |
Accounting Practices in private hospitals |
Lecture, Question and Answer |
8 |
mid-term exam |
|
9 |
Accounting practices in Private education organizations |
Lecture, Question and Answer |
10 |
Accounting Practices in Foundations |
Lecture, Question and Answer |
11 |
Accounting practices in Insurace firms |
Lecture, Question and Answer |
12 |
Seminar: Presantation, Questions-Answers and Assesment |
Lecture, Question and Answer |
13 |
Seminar: Presantation, Questions-Answers and Assesment |
Lecture, Question and Answer |
14 |
Seminar: Presantation, Questions-Answers and Assesment |
Lecture, Question and Answer |
15 |
Seminar: Presantation, Questions-Answers and Assesment |
Lecture, Question and Answer |
16 |
final exam |
|
Recommend Course Book / Supplementary Book/Reading |
1 |
Gürsoy, Y. (2018). Hizmet İşletmelerinde Muhasebe Uygulamaları, Seçkin Yayınevi, ISBN: 9786053277316. |
Required Course instruments and materials |
Textbooks and articles on current issues. |