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Year/Semester of Study | 1 / Spring Semester | ||||
Level of Course | 2nd Cycle Degree Programme | ||||
Type of Course | Optional | ||||
Department | TOURISM GUIDING (MASTER) | ||||
Pre-requisities and Co-requisites | None | ||||
Mode of Delivery | Face to Face | ||||
Teaching Period | 14 Weeks | ||||
Name of Lecturer | ZEYNEP ÇOKAL (zeynepkabaoglu@nevsehir.edu.tr) | ||||
Name of Lecturer(s) | |||||
Language of Instruction | Turkish | ||||
Work Placement(s) | None | ||||
Objectives of the Course | |||||
To understand the importance of specialization in the guidance of tourism and to know which areas to specialize and to have knowledge about the related legislation and the specialization programs. |
Learning Outcomes | PO | MME | |
The students who succeeded in this course: | |||
LO-1 | can understand the importance of specialization in tourism guidance. |
PO-1 Have a deeper understanding of tourism and its related fields. PO-4 Understand service delivery processes related to tourist guiding profession, and use them in a way to ensure visitor satisfaction. PO-7 Describe, synthesize, analyze, interpret and evaluate data and information professionally. PO-14 Understand and apply national and international law, regulations and professional standards related to tourist guiding. |
Examination Presentation |
LO-2 | can explain specialization trainings and their contents arranged in the tourism guidance profession. |
PO-1 Have a deeper understanding of tourism and its related fields. PO-4 Understand service delivery processes related to tourist guiding profession, and use them in a way to ensure visitor satisfaction. PO-7 Describe, synthesize, analyze, interpret and evaluate data and information professionally. PO-14 Understand and apply national and international law, regulations and professional standards related to tourist guiding. |
Examination Presentation |
PO: Programme Outcomes MME:Method of measurement & Evaluation |
Course Contents | ||
Tourism Specialization and Certification Guidance, Counseling Specialization in Principles and Procedures, Training programs in order Specialization in tourist guide profession in Turkey, e-Certificate Program in tourist guiding, Specialized Tour Categories. | ||
Weekly Course Content | ||
Week | Subject | Learning Activities and Teaching Methods |
1 | Certification, qualification, specialization concepts | Discussion Method Lecturing Method Report preparing Project Presentation |
2 | Importance of Expertise in Tourism Guidance | Discussion Method Lecturing Method Report preparing Project Presentation |
3 | Principles and Procedures of Specialization inTourism Guidance | Discussion Method Lecturing Method Report preparing Project Presentation |
4 | In order Specialization in tourist guide profession in Turkey Training Programs: Çanakkale Wars (ANZAK) Guidance Specialization Training Program | Discussion Method Lecturing Method Report preparing Project Presentation |
5 | Çatalhöyük Guidance Specialization Training Program | Discussion Method Lecturing Method Report preparing Project Presentation |
6 | Taxonomy (Plant Systematics) Guidance Specialization Training Program / Flora - Fauna (Endemic Plants) Wildlife, Bird Watching and Ecotourism Guidance Specialization Training Program | Discussion Method Lecturing Method Report preparing Project Presentation |
7 | Jewish Heritage in Turkey Education Guidance Specialization Training Program | Discussion Method Lecturing Method Report preparing Project Presentation |
8 | mid-term exam | |
9 | Children and Museum Specialization Training Program / Gastronomy and Wine Guidance Specialization Training Program | Discussion Method Lecturing Method Report preparing Project Presentation |
10 | Underwater Archeology and Diving Tourism Specialization in Guidance / Mountain-Nature and Cultural Walk Tourism Specialization in Guidance Education | Discussion Method Lecturing Method Report preparing Project Presentation |
11 | Lycian Way Specialization Training / Great Master Architect Sinan Specialization Training As A New Tourism Route Program | Discussion Method Lecturing Method Report preparing Project Presentation |
12 | Antique and Late Antiquity in Istanbul (until the end of the Byzantine Period) Guidance Specialization Training Program / Specialization in Eastern Roman Heritage Guidance | Discussion Method Lecturing Method Report preparing Project Presentation |
13 | Training Program on Guidance Specialization in the GAP Region / Akseki İbradı Botany Tourism Specialization Training | Discussion Method Lecturing Method Report preparing Project Presentation |
14 | Istanbul Culture Art Guidance Specialization Training Program | Discussion Method Lecturing Method Report preparing Project Presentation |
15 | Specialization in Overseas Guidance Programs / e-certificate programs | Discussion Method Lecturing Method Report preparing Project Presentation |
16 | final exam | |
Recommend Course Book / Supplementary Book/Reading | ||
1 | Turist Rehberliğinde Uzmanlaşma (2020), Ö. Güzel ve Ö. Köroğlu, Nobel Yayıncılık | |
Required Course instruments and materials | ||
Özlem Güzel, Volkan Altintas, Ilker Sahin, Turist Rehberligi Arastirmalari: Öngörüler ve Uygulamalar, Detay Yayinevi, 2017 |
Assessment Methods | |||
Type of Assessment | Week | Hours | Weight(%) |
mid-term exam | 8 | 40 | |
Other assessment methods | |||
1.Oral Examination | |||
2.Quiz | |||
3.Laboratory exam | |||
4.Presentation | |||
5.Report | |||
6.Workshop | |||
7.Performance Project | |||
8.Term Paper | |||
9.Project | |||
final exam | 16 | 60 |
Student Work Load | |||
Type of Work | Weekly Hours | Number of Weeks | Work Load |
Weekly Course Hours (Theoretical+Practice) | 3 | 14 | 42 |
Outside Class | |||
a) Reading | 2 | 14 | 28 |
b) Search in internet/Library | 5 | 14 | 70 |
c) Performance Project | 0 | ||
d) Prepare a workshop/Presentation/Report | 10 | 2 | 20 |
e) Term paper/Project | 0 | ||
Oral Examination | 0 | ||
Quiz | 0 | ||
Laboratory exam | 0 | ||
Own study for mid-term exam | 10 | 1 | 10 |
mid-term exam | 1 | 1 | 1 |
Own study for final exam | 15 | 1 | 15 |
final exam | 1 | 1 | 1 |
0 | |||
0 | |||
Total work load; | 187 |